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SQUASH-PIMPLY

SQUASH-PIMPLY

A$3.20

Out of stock

Seeds Per Pack: 10

Cucurbita pepo
SQUASH-PIMPLY is well known among old farmers. It grows as an annual spreading vine with green/golden skin and golden flesh. Sweet and soft when cooked, good flavor. Pimply squash is best to cut in half, seasoned with butter, salt and pepper then baked. Likes a good well drained sunny position.

Sow directly in a garden, plant seeds 60cm part. Cover with 1cm of soil. Harvest fruit green before turning yellow. Sow Spring-Summer.

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Germination Time (Days) 6 – 18
Harvest Time (Days) 50 – 90
Sowing Depth (mm) 10
Plant Spacing (cm) 60 – 100
Row Spacing (cm) 90 – 100
pH 6 – 7.5
Soil Temperature (°C)
Hardy / Frost Tender Frost Tender
Sow Direct / Raise Seedlings Sow Direct
Seed Preparation

Scoville Heat Units (SHU)

Plant Height (cm)

Season of Interest

Temperature Range (°C)

Determine / Indeterminate

Annual / Perennial / Biennial

Frost Hardy / Tender

Full Sun / Part Sun / Shade

Sow Direct / Raise Seedlings

Soil

pH

Soil Temperature (°C)

Seed Preparation

Sowing Depth (mm)

Plant Spacing (cm)

Row spacing (cm)

Watering

Germination Time (Days)

Harvest Time (Days)

Good Companion Plants

Bad Companion Plants

Pests

Diseases

More About Us

ABSeeds is an Australian owned business trading under the umbrella of Direct Compost Solutions which is owned and managed by Victoria Brun.

We as a company endeavor to provide to the public, Organic, Old Fashioned, Heritage, and Open-pollinated seeds that have not been genetically modified.

We purchased the business in November 2018 and renamed it to ABSeeds (All ‘Bout Seeds) to make the title shorter and represent what we hope to achieve with this business in the years ahead.

Seeds that we can’t grow ourselves we will acquire from people who grow for us, or we may purchase seeds from reputable heritage seed companies.

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    Please note:- At present no seeds can be sent to Tasmania.