Momordica charantia
GOURD-BITTER MELON-JAPANESE is a variety that produces long fruits, 15-20cm long with dark green skin. Strong bitter taste ideal for soups, stews, stir-fry & curries. Bitter gourds require a long hot humid summer with ample water. A delicate climbing vine, ensure a sturdy support is available to grow on as this will promote better cropping. Seeds must be kept warm at all times to germinate, ideally between 25 – 30C. Will fail if exposed to cold wet conditions. This bitter melon is very popular in Japan & has a very tasty flavour. Fruits should be harvested for vegetable uses while young & green
Plant 2.5cm deep, 30 cm apart. Early plants can be sown in seedling pots for later transplanting. Prepare well-drained soil with compost & well-rotted manure. Young leaves & shoots are edible. This plant thrives in heat & humidity, & as summer temperatures rise, vines grow quit fast.
These seeds are very expensive so if anyone is interested in growing and saving seeds for me please get in touch.