BEETROOT-CHIOGGIA
BEETROOT-CHIOGGIA
A$3.50
Availability: In stock
Beta vulgaris
BEETROOT-CHIOGGIA is a striking Italian beetroot with ball-shaped light red roots which, when sliced, reveal highly ornamental rings. They are very sweet-tasting and ideal in salads or as a hot vegetable. It has a sweet, nutty flavor & is ideal steamed, baked, roasted & fresh in salads or young leaves can be used in salads or cooked like spinach. Soak the seed in warm water for an hour before sowing (it helps germination) Sow thinly in rows, the rows should be 30cm apart.
| Germination Time (Days) | 15 – 25 |
| Maturity Time (Days) | 55 – 85 |
| Sowing Depth (mm) | 20 – 30 |
| Plant Spacing (cm) | 5 – 10 |
| Row Spacing (cm) | 30 – 40 |
| pH | 6 – 7.5 |
| Soil Temperature (°C) | – |
| Hardy / Frost Tender | Hardy |
| Sow Direct / Raise Seedlings | Sow Direct |
| Seed Preparation | – |
Scoville Heat Units (SHU)
Plant Height
30 - 45 cm (12 - 18 inches)
Season of Interest
Spring to Autumn
Temperature Range
10 - 24 °C
Determine / Indeterminate
Annual / Perennial / Biennial
Biennial
Frost Hardy / Tender
Frost hardy
Full Sun / Part Sun / Shade
Full sun or part shade.
Sow Direct / Raise Seedlings
Sow directly
Soil
Well-drained, loose soil rich in organic matter.
pH
6.0 - 7.5
Soil Temperature
10 - 24 °C (50 - 75 °F)
Seed Preparation
Soak seeds for 24 hours before planting.
Sowing Depth
1.2 - 1.8 cm (0.5 - 0.75 inch)
Plant Spacing
10 - 15 cm (4 - 6 inches)
Row spacing
30 - 45 cm (12 - 18 inches)
Watering
Consistent moisture (about 1 inch per week).
Germination Time (Days)
5 - 10 days
Harvest Time (Days)
55 - 65 days
Good Companion Plants
Lettuce, Onions, Cabbage
Bad Companion Plants
Pole Beans, Mustard Greens
Pests
Flea Beetles,Aphids,Leaf Miners
Diseases
Cercospora Leaf Spot,Downy Mildew,Root Rot
More About Us
ABSeeds is an Australian owned business trading under the umbrella of Direct Compost Solutions which is owned and managed by Victoria Brun.
We as a company endeavor to provide to the public, Organic, Old Fashioned, Heritage, and Open-pollinated seeds that have not been genetically modified.
We purchased the business in November 2018 and renamed it to ABSeeds (All ‘Bout Seeds) to make the title shorter and represent what we hope to achieve with this business in the years ahead.
Seeds that we can’t grow ourselves we will acquire from people who grow for us, or we may purchase seeds from reputable heritage seed companies.
