CHILLI-HABANERO-CHOCOLATE
CHILLI-HABANERO-CHOCOLATE
A$3.60
Availability: Only 5 left in stock
Capsicum chinense
CHILLI-HABANERO-CHOCOLATE also known as “Congo Black” or “Black Habanero,” is one of the hottest peppers originating from the Caribbean. It ripens to a beautiful chocolate brown & delivers searing heat.
They take longer to grow & mature than other habanero varieties, but they are well worth the wait. Fruits grow to about 7.5 cm long by 5 cm wide. The Chocolate Habanero has a distinctively rich & unique flavour. When fully grown the Chocolate Habanero can grow up to 160 – 180 cm high. it gets really bushy and wide as well & lots and lots of fruit.
Scoville Heat Units (SHU)
300,00 - 550,000
Plant Height
50 - 90cm (1'8" - 2'11")
Season of Interest
warm to hot
Temperature Range
21 - 35°C (70 - 95°F)
Determine / Indeterminate
Annual / Perennial / Biennial
Perenial/Annual
Frost Hardy / Tender
Tender
Full Sun / Part Sun / Shade
Full sun
Sow Direct / Raise Seedlings
Either
Soil
Sandy Loam, Rich in nutrients. added compost to the soil for fertility, and dolomite or crushed egg shells to help fend off blossom end rot
pH
5 - 6
Soil Temperature
18 - 35°C (64 - 95°F)
Seed Preparation
Soak seeds overnight in lukewarm water or freeze for a few days before planting
Sowing Depth
4mm (⅛")
Plant Spacing
45 - 60cm (1'6" - 1'12")
Row spacing
80 - 100cm (2'7" - 3'3")
Watering
deep watering once or twice per week depending on weather
Germination Time (Days)
7 - 14
Harvest Time (Days)
85 - 100
Good Companion Plants
carrots, cucumber, squash, members of the Allum family, Basil, Dill, Fennel
Bad Companion Plants
Pests
Diseases
blossom end rot
More About Us
ABSeeds is an Australian owned business trading under the umbrella of Direct Compost Solutions which is owned and managed by Victoria Brun.
We as a company endeavor to provide to the public, Organic, Old Fashioned, Heritage, and Open-pollinated seeds that have not been genetically modified.
We purchased the business in November 2018 and renamed it to ABSeeds (All ‘Bout Seeds) to make the title shorter and represent what we hope to achieve with this business in the years ahead.
Seeds that we can’t grow ourselves we will acquire from people who grow for us, or we may purchase seeds from reputable heritage seed companies.
