HERB – CHAMOMILE
The sweet scented flowers of chamomile are used to make chamomile tea which has a distinctive apple-like flavour and fragrance. Medicinal: Chamomile has long been used to relieve flatulence, and as an anti-inflammatory, anti-ulcer remedy to protect gastric mucous membranes.
Thin seedlings if necessary, when large enough to handle, to 15cm (6in) apart. Keep ground weed free, water well during dry periods. Harvest 6-8 weeks after sowing.
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